ICE CUBE MOMOS | बर्फ की ट्रे में बनाएं मोमोज़ - For all you Momo lovers who said it's complicated, here you go! Can't get easier than this :)

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🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️
RB Store - https://www.amazon.in/shop/chefranveer
Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse
Knives I use - https://amzn.to/36VdxoF
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Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese

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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
Veg Fried Rice - https://youtu.be/47BF9TLfQqg
Veg Manchurian - https://youtu.be/1sbd79UHIv8
Gobi Manchurian - https://youtu.be/fV8pu8pOEF8

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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
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ICE CUBE MOMOS
Preparation time 10 minutes
Cooking time 20-25 minutes
Serve 2-4

Ingredients
For Dough
1 cups Refined flour, मैदा
¼ cup whole Wheat flour, आटा
Salt to taste, नमक स्वादअनुसार
Water for kneading, पानी
¼ tsp Vinegar, सिरका
½ tsp Oil, तेल

For Filling
2 cups Cabbage, finely chopped, पत्तागोभी
1 cups Carrot, chopped, गाजर
¼ cup French beans, chopped, फ्रेंच बींस
Salt to taste, नमक स्वादअनुसार
200 gms Paneer, crumble, पनीर
2-3 tbsp Coriander leaves, chopped, धनिया के पत्ते
4 Green chillies, chopped, हरी मिर्च
¼ inch Ginger, grated, अदरक
½ tbsp Butter, cubed, मक्खन

For Chutney
2 large Tomato, cut into half, टमाटर
2 fresh Red chillies, लाल मिर्च
1 medium size Onion, cut into half, प्याज
1 Green chilli, less spicy हरी मिर्च
1 ½ tsp Oil Sesame oil (optional) तेल
¼ cup Peanut, मूंगफली
2-4 Garlic cloves, लहसुन
2-3 tbsp white Sesame seeds (optional) सफेद तिल
Salt to taste, नमक स्वादअनुसार
1 tsp Black pepper powder, काली मिर्च का पाउडर

Other Ingredients
Oil for greasing, तेल
Water, पानी
Schezwan chutney, शेज़वान चटनी
Cheese blend, चीज
Prepared Filling, तैयार की हुई फीलिंग

For Garnish
Mayonnaise, मायोनिज
Schezwan chutney, शेज़वान चटनी
Spring onion, chopped, प्याज पत्ता
Coriander sprig, धनिया पत्ता
fresh Red chilli, लाल मिर्च

Process
For Dough
In a parat or bowl,add refined flour, whole wheat flour, salt to taste and water, mix well.
Add vinegar and mix everything well, add little by little water and make a soft dough.
Apply some oil over the dough, cover it with muslin cloth and rest it for 10 to 15 minutes.

For Filling
In a bowl, add cabbage, carrot, french beans, salt to taste and mix well. Leave it for a few minutes.
Squeeze the vegetables and remove the excess water.
In another bowl, add paneer, coriander leaves, and green chilies mix well.
Add ginger, squeezed vegetables and mix well, add softened butter and mix everything well.

For Momos Chutney
Place the cooking net on the flame, put tomatoes, fresh red chili, green chili, onions, once all the vegetables are roasted well, remove into a bowl.
In a pan, add oil, once the oil gets hot, add peanuts, garlic, white sesame seeds and saute till peanuts and sesame seeds turn fragrant, remove into the same bowl, add salt to taste, Black pepper powder.
Transfer the mixture into the grinder and grind into a smooth paste.
Remove into the bowl and keep it aside for further use.

For Schezwan Cheese Momos
Sprinkle some flour over the dough and roll out a thin sheet, cut the sheet from top and bottom.
Apply oil on the ice tray and put the prepared sheet on it and cut it from the side.
Make the holes using a toothpick, place the prepared mixture into a tray and cover it with another sheet.
In an ice tray, place the rolled sheet and cut the edges. Add Schezwan chutney, cheese, prepared mixture, schezwan chutney and cheese.
Cover it with another sheet and keep it aside for further use.

For Steaming
In a shallow pan, add water and place the momos tray, cover it with the lid and let it cook for 7 to 8 minutes on moderate heat.

For Garnish
In a slate, apply prepared chutney and mayonnaise, place the prepared momos and sprinkle some spring onion, schezwan chutney.
Garnish it with coriander sprig and serve hot.

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For more fantastic recipes, check out the Ranveer Brar App:
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
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➡️ https://www.facebook.com/RanveerBrar/
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#vegmomorecipe #momoeasyrecipe #Ranveerbrar


#howtomakemomos #momofoldingtechnique #momowithoutsteamer #momowithoutmold #vegmomosfilling #chickenmomo #chinesemomo #momoskaisebanatehain #momosranveerbrar #momosrecipe #easymomorecipe

KRIPSY MOMO - There can never be enough snack recipes, right? Let's try Momo in a different avatar today. Bit late to catch up on the trend but never too late :)

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𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
🔪Knives I use - https://amzn.to/41Z6eUg
🛒RB Store - https://www.amazon.in/shop/chefranveer
📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse
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Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag
𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese

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⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
No Mold Momo Curry - https://youtu.be/yewrIBdG7gY
Veg Crispy - https://youtu.be/jbB1MJnQrNE
Spring Roll - https://youtu.be/2Kp--pUv7l8

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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS
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KURKURE MOMO
Preparation time 10 minutes
Cooking time 25-30 minutes
Serve 2-4

Ingredients
For Dough
1 cup Refined flour, मैदा
½ cup whole Wheat flour, आटा
Salt to taste, नमक स्वादअनुसार
1 tsp Vinegar, सिरका
Water as required, पानी
½ tsp Oil (after kneading) तेल

For Filling
½ cup Cabbage, chopped, पत्तागोभी
2-3 no. Green chillies, (less spicy & chopped) हरी मिर्च
1 inch Ginger, finely chopped, अदरक
6-7 French beans, chopped, फ्रेंच बींस
1 small Carrot, finely chopped, गाजर
1 tbsp fresh Coriander leaves, chopped, धनिया पत्ता
1 tsp Black peppercorns, crushed, काली मिर्च का पाउडर
Salt to taste, नमक स्वादअनुसार
2 tsp White pepper powder, सफेद कालीमिर्च का पाउडर
200 gms Paneer, पनीर
Salt to taste, नमक स्वादअनुसार
1 tsp Black pepper powder, काली मिर्च का पाउडर
1 tbsp Schezwan chutney, शेज़वान चटनी
2 tbsp Mayonnaise, मायोनिज
1 tbsp Coriander leaves, chopped, धनिया पत्ता

For Slurry
½ cup Refined flour, मैदा
¼ cup Cornflour, कॉर्नफ्लोर
1 cup water, पानी
1 tsp Degi red chili powder, देगी लाल मिर्च पाउडर
¼ tsp Garam masala, गरम मसाला
Salt to taste, नमक स्वादअनुसार
½ tsp Vinegar, सिरका

Other Ingredient
Refined flour, for dusting, मैदा
1 cup Cornflakes (crushed, for coating) कॉर्नफ़्लेक्स
2-3 tbsp Poha, powder, पोहा का पाउडर
½ tsp Degi red chili powder, देगी लाल मिर्च पाउडर
Salt to taste, नमक स्वादअनुसार

For Dip
2 no. Green Chillies (less spicy & chopped) हरी मिर्च
1 tbsp fresh Coriander leaves, chopped, धनिया पत्ता
2-3 tbsp Onion, chopped, प्याज
½ cup Mayonnaise, मायोनिज
3 tbsp Processed Cheese, grated, प्रोसेस चीज
1 tsp Oil, तेल

Other Ingredients
Oil for frying, तेल तलने के लिए

For Garnish
Coriander sprig, धनिया पत्ता
Degi red chili powder, देगी लाल मिर्च पाउडर
Lemon wedges, नींबू की फांक

Process
For Momo Dough
In a parat or a bowl, add refined flour, wheat flour, salt to taste, vinegar, water as required and knead well.
Make a semi soft dough, apply some oil and knead it again.
Cover it with a muslin cloth, rest it for 10-15 minutes.
keep it aside for further use.

For Filling
In a bowl, add cabbage, green chillies, ginger, carrots, fresh coriander leaves, freshly grated black peppercorns, salt to taste, white pepper powder and mix everything well.
Squeeze out the water of the mixture and transfer it to another bowl.
Add paneer, salt to taste, black pepper powder, schezwan chutney, mayonnaise and mix well.
Add fresh coriander leaves and keep it aside for further use.

For Slurry
In a bowl, add cornflour, refined flour, degi red chili powder, garam masala, water, salt to taste, vinegar, mix it well and make a smooth batter.
Keep it aside for further use .


For Kurkure Momos
Take the dough and make small lemon size balls, roll it in a thin small round shape.
Stuff a small spoonful amount of filling and fold it in a desired shape.
In a bowl, add cornflakes, poha and make a coarse mixture. Add degi red chili powder, salt to taste and mix well.
Dip the momo balls in the cornflour slurry, then coat it in crushed cornflakes and poha mixture. Keep it aside to rest for 4-5 minutes on a plate.

For Frying
Heat oil in a kadai, once the oil is hot enough, add momos and fry until light golden color appears.
Transfer it on an absorbent paper and keep it aside for further use.
Transfer it on a serving dish, top it up with the dip, sprinkle some degi red chili powder, lemon wedges and serve hot with dip.

For Dip
In a bowl ,add green chilies, fresh coriander leaves, onion, mayonnaise, processed cheese, oil and mix well.
Keep it aside for further use.

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#momo #momorecipe #ranveerbrar
#momowithoutmold #chinesemomos #momoskaisebanatehain #kurkuremomos #tandoorimomos #friedmomo